Oladapo Ashiru, Professor of Anatomy/Consultant Reproductive Endocrinologist, dapo.ashiru@medicalartcenter.com 0700 MARTCENTER Dairy products account on average for 60-70 per cent of estrogens consumed. Humans consume milk from cows in the second half of pregnancy when cow’s estrogen levels are high. We usually associate dairy and drinking milk with calcium, and never think about what else we […]
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